Como se' va creole kitchen family

Our Exciting News Continues!


RIGGERS LOFT WINERY, at the Port of Richmond, Off 580 West at 1325 Canal Blvd - Follow Canal Blvd to the end, bearing right to the last part of the road and find great parking in front of or right near the Wine Bar sign in the Old Sheet Metal Warehouse location.  Great wine, Guava Cider is the "best" and a very nice and relaxing atmosphere with friendly staff.  We will have a variety of rotating menus and also invite your suggestions.  You can host your next event there, too.  Our next dates are listed below:

Sat, July 14th  -  1:30 pm to 9 pm

Sat, July 21 st -  1:30 pm to 9 pm

Sun, July 22nd - 1:30 pm to 6 pm

Sat, August 4th - 1:30 pm to 9 pm

Other Upcoming Events:

Sat, August 18th - w/Andre Thierry at the Budweiser Brewery -  Party in the Tasting Room in Fairfield, CA - Doors open at 5:30 pm - (1 hours hosted beer tasting) - More details at Andre's website or on Eventbrite.

Email us to get our calendar and/or keep up with us FaceBook, Twitter or Instagram.

Weekend menu specials includes: 

Our Specials change regularly so that everyone can get a taste of our extensive menu items include:  Creole-Season Fried Catfish w/Fries, Chicken or Crab Gumbo, Creole-Seasoned Fried Shrimp w/Fries, Smothered Pork Chops, BBQ Chicken, BBQ Ribs, Links w/Cole Slaw or Potato Salad, Creole Style Dirty Rice, Jambalaya and much more.



Screamin' Mac N Cheese

Boudin Bites w/Sweet & Spicy Sauce

Classic Deviled Eggs

Cucumbers, Tomatoes & Red Onion Salad

Vegetarian Pasta Primavera or Tamale Pie

Fresh Greens w/Sassy Cornbread

Red Beans and Rice w/Andouille Sausage & Smoked Turkey

Spicy Fries and coming soon Garlic Fries

Jambalaya or Yellow Rice w/or without Sausage

Lasagna (Beef, Chicken and/or Vegetarian)

(Hot Garlic Crab Coming Soon!)

Allow us to prepare for your event there or host a tasting.  For Tasting Reservations please email or call us at (510) 725-2070 - Follow us on Instagram

Send all email Inquiries to:

Go Creole  Pop-Up

Days and Nights

May 2018 IS OUR START. We will send invites for you to join our Go CreolePop-up Dining and Events. You can try out our newest creations or your old favorites, such as Creole-Seasoned Fried Catfish, Hot Garlic Crab, Seafood Gumbo, Homemade Tamales, Lobster Mac N' Cheese and more.  Our Blue Bayou Lemonade goes perfect with any meal is included. 

Prices vary, but start at $15 p/p in most instances. Sign-up via email at and Follow us on FaceBook, Twitter and Instagram.

featured events

Seashell Pasta Salad Topped w/Smoked Salmon
​Carolyn's Screamin'
Mac & Cheese
Cucumber, Tomatoes & Red Onion Salad
(Duhon Family Style)
Hot & Spicy Garlic Crab
(Real Garlic & Butter) 

Creole And Soul Food Catering in oakland and Emeryville


Let CCK prepare your Outdoor BBQ and Other Summer Meals

Give CCK a call and let us help you get ready to share a Super Fun day together with your company, or family celebration or Game Watching.  

For non-profit groups, we will help invite your guests to support you over a great meal.  Call us at 510-464-2928 or 510-725-2070 to discuss today.  Now is a great time to get started.  

Join forces with CCK and let the net proceeds help you grow and support your valuable programs.

Catfish Fillet

news worthy and fun

Carolyn's Creole Kitchen